1/2 c. brown sugar
1/2 c. sugar
1 c. shortening
1 tsp. vanilla
1 tsp. almond extract
2 eggs
1 1/2 c. flour
1 1/2 c. oatmeal
1 tsp. salt
1 tsp. baking soda
1 c. flaked coconut
3/4 c. mini chocolate chips

Mix sugars and shortening until creamy. Add eggs and extracts, beat until smooth. Add flour, oatmeal, salt and soda. When blended, add coconut and chocolate chips. Bake at 350 degrees until lightly browned.