2 lb. grated cheese
1 (4 oz.) can chopped green chilies (keep juice)
1 dozen eggs, well beaten
2 tbsp. reserved chili juice

Mix all ingredients together. Put in greased 7 1/2 x 11 1/2 pan.

Bake at 350 degrees for 35-45 minutes. Dust with paprika before serving. Cut into squares.

Can be mixed the day before. This is a favorite for ski trips and family brunches.