Club Crackers - Recipe

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CLUB CRACKERS
1/2 c. butter 1/2 c. butter 3/4 c. sugar Club Crackers Slivered almonds Bring butter, butter and sugar to rolling boil for 1 minute. Butter a jelly roll pan. Line pan with Club Crackers. Pour syrup over. Sprinkle slivered almonds over. Bake at 350 degrees 10 minutes. Take out of oven and cut apart immediately and place on foil to cool.

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Club Crackers

· Nov 24 · #177047

Regina Rigdon (California) says:

I make this lining the pan with foil and butter the foil. Make sure you use the wide foil. These are excellent and asked for every year!

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