2 c. chopped fresh broccoli
1/2 c. chopped onion
1/2 c. chopped green pepper
1 c. shredded cheddar cheese (4 oz.)
1 1/2 c. milk
3/4 c. Bisquick mix
3 eggs
1 tsp. salt
1/4 tsp. pepper

Cook broccoli in salted water until almost tender. Drain well. Mix together broccoli, green pepper, onion and cheese. Pour into a well greased pie plate.

Beat together remaining ingredients. Pour over vegetables and cheese mixture in pie plate. Bake in preheated oven until golden brown for 35 to 40 minutes. Insert knife into center to determine doneness. Let stand 5 minutes before cutting. NOTE: Pie makes its own crust.