1 1/2 lbs. ground chuck
2 boxes macaroni & cheese mix
1 can peas, drained
1 can corn, drained
1/4 c. milk
2 tbsp. butter

Prepare the boxes of macaroni and cheese mix according to directions. Add the extra milk and butter. While water is boiling for noodles, brown ground meat; drain fat. Mix the macaroni and cheese, browned meat, corn, and peas. Add seasonings to taste.