BUTTER BEANS AND HAM 
2 tbsp. oil
1 lb. ham
2 cans butter beans
1 can lima beans
4 oz. cheddar cheese
6 oz. process cheese
1 med. onion, chopped
1 tsp. garlic powder
1 cube chicken bouillon
1/4 tsp. MSG
1/4 tsp. pepper
1 1/2 c. milk
2-4 tbsp. flour

Cut ham into small chunks. Saute in oil with onion. Add chicken bouillon; add milk. Over medium heat melt cheeses. Add MSG, pepper and garlic powder. Add beans (half drained). Add enough flour to thicken to a medium consistency. Place in greased casserole dish and bake at 300 degrees for 30 minutes or eat as is.

 

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