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| GRAHAM CRACKER CRUNCH | |
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Graham crackers 1 stick butter 1 stick butter 1/2 c. sugar 1/2 c. pecan pieces Break cracker into sections and place on cookie sheet. Boil together, butter, butter and sugar. Set aside 2 minutes. Pour over crackers and sprinkle pecan pieces over top. Bake at 325 degrees for 17 minutes. | |
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