3 c. coarsely shredded cabbage
1 lb. hamburger
1 onion, sliced
1 tin tomato soup
1 tin water
6 tbsp. long grain rice
1 tsp. salt

Grease casserole, cook hamburger until red is gone but don't brown. Layer in casserole above first 3 ingredients. Mix together last 4 ingredients and pour over cabbage and meat. Bake 1 1/2 hours at 325 degrees.