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APPLE CRISP | |
4 c. sliced apples 2/3 to 3/4 c. packed brown sugar 1/2 c. flour 1/2 c. rolled oats 3/4 tsp. cinnamon 3/4 tsp. nutmeg 1/3 c. soft butter Heat oven to 375°F. Place sliced apple in greased square pan 8 x 8 x 2 or a baking dish. Blend remaining ingredients until mixture is crumbly. Spread over apples. Bake 30 to 35 minutes or until apples are tender and the topping is golden brown. |
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