1 lb. hamburger
1 (16 oz.) pkg. frozen green beans
2 cans cream of mushroom soup
1 can milk
1 pkg. tator tots

Brown hamburger. Drain fat. Microwave green beans according to package. Add to hamburger along with soup and milk; mix well. Pour into casserole dish. Place tater tots on top. Bake in oven, 425 degrees, until tater tots are brown and mixture is hot. Serves 6.