2 lbs. hamburger
1/2 head cabbage
1 or 2 onions
2 cans cream of mushroom or celery soup
5 potatoes
Several carrots
Salt and pepper to taste

Pat hamburger on bottom of skillet (electric skillet is especially good for this). Layer cabbage, sliced onions, sliced potatoes, sliced carrots, salt and pepper. Then pour over all the soup. Simmer until vegetables are done.