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OLD BUTTERMILK PIE | |
9 inch unbaked pie crust 1/2 c. butter 2 c. sugar 3 round tbsp. flour 3 Borden's eggs, beaten 1 c. Borden's buttermilk 1 tsp. vanilla flavor Dash nutmeg Soften butter; add sugar and cream well. Add flour and eggs; beat well. Stir in buttermilk, vanilla flavor and nutmeg. Pour into pie shells. Bake 45-50 minutes, 350 degrees. Place on wire rack to cool before serving. |
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