OLD BUTTERMILK PIE 
9 inch unbaked pie crust
1/2 c. butter
2 c. sugar
3 round tbsp. flour
3 Borden's eggs, beaten
1 c. Borden's buttermilk
1 tsp. vanilla flavor
Dash nutmeg

Soften butter; add sugar and cream well. Add flour and eggs; beat well. Stir in buttermilk, vanilla flavor and nutmeg. Pour into pie shells. Bake 45-50 minutes, 350 degrees. Place on wire rack to cool before serving.

Related recipe search

“BUTTERMILK PIE”

 

Recipe Index