2 lg. sweet potatoes
1/2 c. melted butter
1/2 c. sugar
1/2 c. brown sugar
1/2 tsp. cinnamon
1/4 tsp. ginger

Quarter the sweet potatoes and place in a saucepan. Cover with water and bring to a boil. Cook until tender and drain. Arrange in a buttered baking dish. Combine and add the remaining ingredients. Bake at 300 degrees for 20 minutes.