40 split graham crackers
2 sticks of butter
1/2 c. sugar
1 tsp. vanilla
1 c. chopped pecans
1/2 lb. chocolate wafers (melted)

Place graham crackers side by side on a greased cookie sheet. Boil butter and sugar for 2 minutes. Remove from heat and add vanilla and pecns. Spoon over crackers and bake at 350 degrees for 10 minutes. Remove individually to another cookie sheet to cool. Melt chocolate and drizzle over cooled graham crackers.