4 qt. popped corn
1/2 lb. peanuts
1 lb. candy (M&M'S® and Brach's cream candy)
1/4 lb. butter
1/2 c. vegetable oil
1 lb. marshmallows

Melt butter, vegetable oil and marshmallows. Mix in popped corn, peanuts and candy. Press into a bundt pan. Let set until firm. Cut with a serrated knife. 20 servings.

Calories 371, fat 23 gm, calories from fat 54%, sodium 94.5 mg.

Accounting