4 c. flour
1 tsp. salt
2 tsp. baking powder
2 tsp. baking soda
5 c. oatmeal (put into blender 1/2 c. at a time until powder)

Mix above ingredients together and set aside.

Cream:

2 c. butter
2 c. brown sugar
2 c. granulated sugar

Add:

4 eggs
2 tsp. vanilla

Mix well.

Add dry ingredients to creamed mixture. Add 24 ounce package of chocolate chips. (Optional: 3 cups chopped nuts.) Make golfball size cookies - DO NOT press down. Bake on ungreased sheet for 8 minutes at 375 degrees. Makes 112 cookies.