1 sm. bag tater tots
2-3 lb. hamburger
2 (8 oz.) grated cheddar cheese
1 can golden mushroom soup
1 can cream of celery soup
2 sm. onions, chopped
Dash of salt
Dash of pepper

Brown onions, hamburger, salt, and pepper. Place in large casserole dish. Add mushrooms and celery soups to meat. Mix evenly. On top of meat mixture place cheese. Then place tater tots until casserole dish is covered by them. Bake at temperature on tater tots bag until golden brown.