LIME FROSTED PARTY PUNCH 
3 1/2 to 4 c. pineapple-grapefruit drink, chilled
2/3 c. lemon juice
2 qts. cold water
3 1/2 oz. env. unsweetened lime soft drink powder
2 c. sugar
2 pts. lime sherbet
4 (7 oz.) bottles (about 4 c.) lemon-lime carbonated beverage, chilled

In punch bowl combine chilled pineapple-grapefruit drink, the lemon juice, cold water, soft drink powder and sugar. Stir until soft drink powder and sugar are completely dissolved. Top punch with large spoonfuls of lime sherbet. Resting bottle on rim of the punch bowl carefully pour in carbonated beverage. Serve some sherbet with each cup of punch. Makes 30 to 35 servings.

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