1 tsp. cinnamon
1/4 tsp. ground cloves
1/4 tsp. salt
1/4 c. water
1 c. sugar
2 c. nuts

Put in saucepan and bring to a boil. Boil 1 minute; remove from fire and put in 2 cups nuts and stir until mixture crystallizes. Put on wax paper and separate. DO NOT DOUBLE.