1 1/2 lbs. cooked beef roast, chopped
1/4 cup Worcestershire sauce
1/4 cup apple cider vinegar
1/3 cup light brown sugar
1/2 cup ketchup
1 small white onion, diced
1 tsp. minced garlic
Brioche, onion, or sesame seed hamburger buns

Combine all ingredients in a saucepan over medium heat. Stir occasionally until brown sugar is dissolved.

Bring mixture to a boil, then reduce heat to low. Simmer, stirring occasionally, for 25-30 minutes.

Serve on toasted hamburger buns.

NOTES:

• Add cheese slices or crispy fried onions to your sandwich if desired.

• Chop the beef more coarsely if you'd prefer a chunkier texture.

• Try serving Beef Roast Sloppy Joes open-faced over garlic bread or Texas toast!

Submitted by: Carol