1 head lettuce, shredded
3/4 c. green spring onion, chopped
1 c. chopped celery
1 pkg. frozen green peas, raw, thawed
1 c. shredded sharp Cheddar cheese
1 c. bacon bits
1/2 c. green pepper

Layer ingredients in this order in a 13 x 9 inch pan. Cover with dressing and refrigerate 24 hours before serving.

DRESSING:

1/2 c. sour cream
1 c. mayonnaise
1 pkg. Ranch dressing mix

Mix together. Add a tad of milk if too thick.