1 can cherry pie filling
1 can crushed pineapple
1 can or more of coconut
1 c. chopped pecans
1 lg. box yellow cake mix
1 1/2 sticks melted butter

Grease 8 1 2/x 13 1/2 inch baking dish. Spread in layers in dish, pie filling, pineapple, coconut, pecans, dry cake mix, melted butter last and be sure to cover the cake mix all over with the melted butter. Bake at 300 degrees for 1 hour.