6 tbsp. (3/4 stick) butter
3/4 cup all-purpose flour
1 cup sugar
1 tsp. baking powder
dash of salt
3/4 cup milk
3 drops butter or almond flavoring

FRUIT:

2 cups freshly sliced peaches
1 cup sugar

Preheat oven to 350°F. Melt butter in 8x12-inch baking pan.

Sift together dry ingredients. Stir in milk and mix well; add flavoring. Pour mixture over butter in pan -- DO NOT MIX.

Mix peaches and sugar; spread over top of batter -- DO NOT STIR.

Bake at 350°F for 45 minutes.

Submitted by: Ruth Schuller