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Results 1 - 10 of 92 for swiss chard
1. BEET GREENS
In a large saucepan, bring 1/4 cup water to a rolling boil. Drop in washed beet greens. Peel garlic cloves and slice or shave thinly (a ...
2. SWISS CHARD
Wash Swiss chard thoroughly; drain. Remove leaves from ... tablespoon capers, 1 1/2 cups chopped tomatoes and sprinkled with cheese before serving.)
Clean Swiss chard with water. Cut off stems. ... Add tomato sauce. Cook for 10 minutes over low heat. Salt and pepper to taste. . Whitestone, NY
Wash and peel stems from chard and drop in boiling water. ... Then add the Swiss chard to skillet with onion ... for 30 minutes at 350 degrees.
First melt butter in a wide, heavy pan. Add chopped or thinly sliced stems and cook, covered, for 3-4 minutes. Stir in chopped leaves and ...
Place potatoes in a large ... minutes. Stir in Swiss chard and tomatoes. Reduce heat to ... simmer 4-6 minutes. Very saucy, healthy side dish.
Heat a pan on low. ... soft. Add water, chard, parsley, and basil. Cover ... in serving bowl and season with salt, pepper and lemon, to taste.
Heat non-stick skillet or cast ... Wash and clean chard. Cut off small portion ... hot. Serves 4 as a side dish or 2 as a main. . Vanderhoeven
Steam Swiss chard for a few minutes. Do ... holds food in place. This can also be cooked in oven at 400 degrees for 10 minutes on a cookie sheet.
In 8" skillet heat butter ... cheese, the egg, Swiss chard, nutmeg and pepper and ... well drained cooked chopped spinach for the Swiss chard.
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