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Results 21 - 30 of 92 for swiss chard
21. VEGETABLE SOUP
Sauté onions and garlic in olive oil until lightly golden. Stir in beef broth, carrots, celery, turnips and any hard vegetables such as ...
Wash chard well; drain. Cut off and ... until thickened. Add chard puree and salt and pepper to taste. Garnish with the crumbled bacon. Serves 4.
Preheat oven to 375°F. Sauté green onions in oil and mix with the rest of the ingredients (adding eggs one at a time). Mix well. ...
You can adapt this recipe ... a boil. Separate chard ribs. Combine bell pepper, garlic ... end and squeeze out the soft interior. Serving Size: 4
Here's a happy home for leftovers. The vegetables will vary according to the season. A small amount of leftover lentil, pea or bean soup ...
26. MINESTRONE SOUP
In a large skillet, saute onion until transparent. Add all ingredients except cheese and croutons. Cover, bring to a boil and simmer 10 ...
Rinse beans, cover and soak ... Add carrots, celery, chard and green beans. In a ... large pot. When vegetables are cooked add cooked macaroni.
28. MINESTRONE SOUP
Soak beans in large pot of water overnight. Chop onions, garlic, parsley, and brown in olive oil in large pot. Squeeze tomatoes (stewed) in ...
29. SPINACH SALAD
Layer in a salad bowl (in order given above). Cover with dressing. Mix 1 teaspoon salt and 1/2 teaspoon oregano and sprinkle over dressing. ...
30. CHAPINO
Mix together (mixture) : Use ... mixture in layers. Chard and seasoning: White fish, chard ... clams, chard plus. Pour hot liquid over mixture.
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