4 c. raw shell macaroni
1/2 c. french dressing
2 c. uncooked cauliflowerettes
1 c. chopped green onions
1/4 tsp. pepper
1 c. mayonnaise
1/2 c. chili sauce
10 oz. or more shrimp
1 c. sliced ripe olives, optional
Shrimp boil

Use directions from shrimp boil package to cook shrimp. Peel. Set inside refrigerate to cool. Cook macaroni in salted water (use table on macaroni package). Place macaroni in large bowl, toss with French dressing and chill 1 hour. Add cauliflower, onions, olive, shrimp, and pepper. Blend mayonnaise and chill sauce and pour over the salad. Toss and serve.