TATER TOT CASSEROLE 
Brown 1 pound ground beef and 1 large onion. Drain. Spread in casserole dish. Top with frozen tater tots. Take 2 cans of cream of mushroom soup and 1 can of milk, pour over all ingredients. Bake at 350 degrees for 1 hour. Top with Cheddar cheese and heat until cheese is melted.

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“TATER TOT CASSEROLE”

 

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