2 chicken breasts, cooked, cubed
3 green onions, chopped with tops
10 oz. pasta - sm. springs, shells, etc. cooked according to directions
1 red pepper, cut in strips
1 tbsp. dried basil
1/2 c. light mayonnaise
1/4 c. yogurt, plain
10 cherry tomatoes, halved
Pepper to taste

Mix together. If dry use chicken broth to thin.