3 c. uncooked oats
4 tbsp. cocoa
3 c. sugar
1 stick of butter
1 c. milk
1/2 c. peanut butter

Combine cocoa and sugar in large saucepan. Melt butter and add to mixture of cocoa and sugar, add 1 cup milk and stir until well blended. Cook over medium heat, stirring constantly until mixture forms hard ball when dropped into a cup of cold water. Turn heat off and stir in peanut butter, add oats. Stir until well blended. Drop by tablespoons onto buttered aluminum foil or pan. Let cool, then ready to eat.