SODA CRACKER TOFFEE 
35 soda crackers
1 c. butter
1 c. sugar
1 pkg. chocolate chips
Chopped nuts

Line a jelly roll pan with foil, dull side up. Line up crackers until they fill pan. Bring to a full boil the butter and sugar. Boil 3 minutes. Spread on crackers. Bake at 400 degrees for 6 minutes. Take out of oven and sprinkle chips on top. When melted spread out. Sprinkle nuts on top. Cool completely and break into pieces. Can freeze in Ziplock bags. Keep in airtight containers.

 

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