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Results 1 - 10 of 137 for horseradish jelly
Wash, peel and core apples or remove pits from fruit. Place all ingredients in food processor or blender and process until very smooth. ...
Boil sugar and vinegar together for 3 minutes. Add the horseradish and bring back to boiling. ... just as the jelly is removed from the heat. ... roast beef or seafood.
In small bowl, combine all ... above). To use sauce as gift, double recipe and pour into pretty jelly jars. Each recipe makes about 1 1/2 cups.
A zippy relish - delicious ... French Dressing and horseradish. Chill. Makes 1 cup ... This relish is particularly good with fish and fish dishes.
Spread topping on "weenie". Pan-fry or broil frankfurters. Place in buttered toasted frankfurter roll.
Mix all ingredients and serve over a large block of cream cheese. Makes enough for 2-3 blocks of cheese. Make ahead for better flavor!
7. JEZEBEL
Mix and let set. Use over 2 or 3 blocks of cream cheese. *
In medium saucepan, combine all ingredients. Cook over medium heat, stirring constantly, until mixture is smooth and comes to a boil. Serve ...
Mix ingredients together. Serve on crackers (Ritz) with cream cheese (Philadelphia).
10. JEZABEL SAUCE II
Serve with crackers. Pour sauce over Philadelphia cream cheese. Sauce will keep for 1 month in refrigerator.
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