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Results 1 - 10 of 526 for fry shrimp
Heat oil to 365°F. After ... by frying one shrimp. One shrimp should take ... baking powder and continue to use the other ingredients listed above.
Cook rice as directed, approximately ... to 25 small shrimp with 1 large clove of ... course. Stir, simmer for a few minutes and enjoy. . Budge
3. SHRIMP FRY
Beat egg yolk and salt. ... about 1 pound shrimp. Deep fry in peanut oil using a ... with lemon wedges. Season immediately with salt and pepper.
Precook rice. In a large ... simmer. Add eggs and stir. Add shrimp. Let cook for 5 minutes. Add rice and stir. Serve when rice is fully heated.
The shrimp can be prepared up to ... in 1 minute. Fry shrimp, about 8 at a ... shelling shrimp, leave tail and shell section next to tail attached.
Thaw shrimp, if frozen. Combine cooking ... 350 degrees, and fry for 1/2 to 1 minute ... absorbent paper. Serve immediately. Makes 6 servings.
Add basil, oil, garlic to ... medium heat. Thaw shrimp under warm water, peal, rinse ... Add frozen stir fry (your choice on what to ... and enjoy. Serves 3-4.
In a large skillet add ... med-high heat. Dip shrimp in batter and fry until golden. Set aside and ... microwave for 10-20 sec or until soft.
Cut broccoli stems into 1/4 ... is hot, add shrimp and broccoli flowerettes. Cook and ... longer. Spoon Oriental Stir-Fry mix over vegetables. Stir gently ... mixture over cooked rice.
Prepare the beer-batter base at ... about 350-360°F. Add shrimp to the batter. Lift one ... fryer. As you fry, take care to remove ... wedges. Yields 52-56 shrimp.
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