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Results 101 - 110 of 526 for fry shrimp
Heat oil in large skillet ... nuts and stir fry until golden (about 3 minutes). ... 3 minutes). Add shrimp and stir-fry until pink but ... and serve with rice.
In preheated large skillet or wok, stir-fry chicken and garlic in 1 ... 2 minutes. Add shrimp and stir-fry 2-3 minutes or ... servings (about 4 cups).
103. SHRIMP STIR FRY
Combine sherry, soy sauce, ginger ... a bowl. Place shrimp in mixture and marinate in ... green pepper; stir fry for 2 minutes. Add mushrooms ... with remaining green onions.
Put 2 tablespoons peanut oil in wok or frying pan. Saute shrimp and garlic until done. Remove ... until sauce thickens. Serve with white rice.
105. SHRIMP FRIED RICE
Blend eggs and water; set ... Add green onions; stir-fry for 30 seconds. Add egg ... separating grains. Add shrimp and lite soy sauce; cook, ... heated. Makes 6 servings.
106. SHRIMP FRIED RICE
Saute onions, bean sprouts and shrimp in 2 tablespoons olive oil ... onions are tender. Stir-fry rice in 3 tablespoons butter ... or large frying pan.
1. Shell and devein shrimp; set aside. 2. Stir ... Taste. Add salt if needed. Sprinkle with reserved cashews. 4. Serve shrimp over brown rice.
Shell and devein shrimp; set aside. Stir cashews ... Taste; add salt, if needed. Sprinkle with reserved cashews. Serve shrimp over brown rice.
Mix above ingredients all together. Dip shrimp and oysters in batter and drop in deep fat and fry until golden brown. Batter is also used for onion rings.
Peel turnips to white meat. ... seasoned with Lawry's Seasoning. Fry in deep fryer at 300 to 350°F until golden. Serve with cocktail sauce.
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