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Results 1 - 10 of 11 for ruby chocolate
CAKE: Cream butter and sugar. Add eggs, one at a time. Beat in soda and baking powder. Add flour alternating with buttermilk. Add cocoa and ...
Cream butter, shortening and sugar. Add eggs 1 at a time. Sift dry ingredients together. Alternate milk and dry ingredients (beating into ...
Separate 4 eggs, add 1 whole egg to egg yolks. Beat with mixer, add 1 1/2 cups milk, beat. Pour in first mixture (sugar, cocoa, flour, and ...
Combine dry ingredients, add milk and egg yolks and butter. Cook in saucepan over low heat until butter melts. Stir and cook until thick. ...
I bake the cake in 2 cookie sheets. Let cool. Cut into small squares, approximately 1 1/2 inches. Next arrange cake squares in bottom of ...
Line 9x15 inch cookie sheet ... for 15 minutes. Sprinkle chocolate chips on top and smooth with a spoon until melted. Cool. Break into pieces.
Combine crumbs, butter, peanut butter ... inch pan. Melt chocolate chips and spread on top. ... balance of Cool Whip and sprinkle with nuts. Chill.
Follow instructions carefully. Melt butter ... when cold. Melt chocolate chips; cover one side of ... other side. Break into bite size pieces.
Sift flour and salt. Cream ... time, around 3 chocolate chips to make a small ... sugar. Bake in slow oven, 325 degrees, 25 minutes or until firm.
10. RUBY'S FUDGE
Melt sugar, milk and butter ... heat. Quickly add chocolate chips, Hershey bar, nuts and ... spoon. Pour into greased 9 x 13 inch pan. Refrigerate.
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