Spanish Chocolate Chip Cookies - Recipes

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Results 1 - 10 of 106 for spanish chocolate chip cookies

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1. BELGIUM BUSTER BAR DESSERT

Crush cookies, add melted butter, press ... boil 8 minutes. Cool. Frost ice cream mixture with frosting. Cover and freeze until ready to serve.

2. PEANUT BUSTER PARFAIT DESSERT

First layer: Oreos, crushed and mixed with butter. Freeze. Second layer: ice cream. Freeze. For third layer, cover with salted peanuts. For ...

3. BUSTER BAR DESSERT

Combine crushed cookies and 1/2 cup melted butter ... Combine powdered sugar, chocolate chips, butter and evaporated milk. ... in refrigerator before serving.

4. BUSTER BAR DESSERT

Crush cookies. Mix with butter and ... sugar, butter and chocolate chips for 8 minutes. Stir constantly. ... dessert frozen until served. Delicious!

5. BUSTER BAR DESSERT

Mix cookies and butter. Press in 9"x13" ... together sugar, milk, chips and butter and boil about ... dessert. Cool briefly. Freeze overnight.

6. BUSTER BAR TORTE

Mix together cookies and oil. Press into bottom ... with 1 cup Spanish peanuts. Freeze. Combine powdered sugar, evaporated milk, chocolate chips and butter. Boil for 8 ... to serve. Keeps well.

7. BUSTER BAR DESSERT

Crush cookies and mix with 1/2 cup ... cream. Freeze until chocolate sauce cools. Put sugar, milk, chips and butter into a saucepan. ... dessert. Cover and freeze.

8. PEANUT BUSTER PARFAIT DESSERT

Crush Oreo cookies; add 1 stick melted ... Let cool; do not chill. Pour over ice cream mixture. Return to freezer. 9 x 13 inch pan. Serves 12.

9. BUSTER BAR DESSERT

Combine the following ingredients and ... sugar, evaporated milk, chocolate chips and 1/2 cup butter. Add vanilla and cool. Combine cookies and 1/2 cup melted butter. ... to serve. Serves 16.

10. $5, 000 PRIZE WINNING NUT COOKIES

Heat chocolate chips, butterscotch chips and peanut ... Add marshmallows and peanuts; mix well. Pour into a large pan and cool. Cut into squares.

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