Results 101 - 110 of 137 for horseradish jelly

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Melt currant jelly with mustard and horseradish in crockpot. When hot add weiners cut in 1 inch pieces. Simmer for about 1 hour and serve.

Combine ingredients in pan and heat, stirring frequently. Pour mixture into jars. Cover and store in refrigerator up to 3 months. To serve, ...

Microwave preserves and jelly until smooth. Add the horseradish and mustard. Mix and refrigerate ... block of cream cheese. Serve on crackers.

104. HAM SAUCE
Mix all these ingredients into a sauce pan and bring to a simmer for about 5 to 10 minutes. Serve hot with ham or turkey. May be ...

Over low heat melt this together. Add wieners cut into 1 inch pieces. Simmer over low heat, 2 hours. Serve hot with toothpicks.



Put all in blender. Put back in jars. Good on sandwiches, with pork, chicken, etc.

Put in blender. Blend well. Serve with ham or cold meats.

108. HAM SAUCE
Blend all ingredients together. Keep in covered jar in refrigerator.

Mix ingredients and refrigerate. Pour on top of block of cream cheese and serve with crackers.

Mix together well. I use an electric mixer. Pour back into empty jars and refrigerate. Serve over cream cheese with English water biscuits ...

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