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horseradish jelly
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horseradish jelly
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51.
JEZEBEL SAUCE
Mix well. Store in refrigerator. Excellent with all meats or may be spread on cream cheese and crackers and used as an appetizer.
Ingredients: 5 (jelly .. mustard .. preserves .. sauce ...)
52.
SWEET - HOT DIP
Ingredients: 6 (cheese .. jelly .. mustard .. preserves ...)
53.
JEZEBEL SAUCE
Mix all ingredients in blender or food processor. Store in covered jar in refrigerator. To serve, pour about 1 cup of sauce over an 8 ounce ...
Ingredients: 5 (jelly .. mustard .. preserves ...)
54.
SPICY CRANBERRY SAUCE
Combine all ingredients in a saucepan; stir well. Bring to a boil; cover, reduce heat, and simmer 5 minutes. Serve warm. Yields 2 cups ...
Ingredients: 7 (honey .. juice .. sauce ...)
55.
SWEET 'N SOUR BABY DRUMSTICKS
Wash and pat dry drumsticks and place in a 15 1/2" x 10 1/2" x 2 1/4" pan. Sprinkle 1/3 cup white sugar and salt over drumsticks and let ...
Ingredients: 11 (drumsticks .. jelly .. mustard .. preserves .. salt ...)
56.
JEZABEL SAUCE
Ingredients: 5 (jelly .. mustard .. preserves ...)
57.
JEZEBEL SAUCE
Mix all ingredients together; let sit in refrigerator 1 hour before serving. Serve on sliced ham, meats, etc., or on cream cheese with ...
Ingredients: 5 (case .. jelly .. preserves ...)
58.
JEZEBEL SAUCE
Mix well. Serve over cream cheese. Serve on crackers. Keeps a long time.
Ingredients: 5 (jelly .. mustard .. preserves ...)
59.
JEZEBEL SAUCE
Combine ingredients and store in refrigerator. To serve; spread cream cheese on a Triscuit and put a little sauce on it. Enjoy!
Ingredients: 5 (jelly .. mustard .. preserves ...)
60.
PORK SAUSAGE BALLS
Shape sausage into small balls (about same size as large olives). Bake balls on rack placed over baking pan in 350 degree oven for 60 ...
Ingredients: 5 (jelly .. juice .. mustard .. sausage ...)
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RECIPE PULSE
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