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horseradish jelly
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horseradish jelly
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71.
ZIPPY CRANBERRY POT ROAST
Combine all the sauce ingredients in a Dutch oven or large deep skillet with a cover; over high heat; bring the sauce to a boil, then lower ...
Ingredients: 7 (fat .. mustard .. sauce .. vinegar ...)
72.
JEZEBEL SAUCE
Combine all ingredients in a bowl. Mix with a wire whisk. Put in jars and refrigerate. Keeps indefinitely, so you can make it ahead. To ...
Ingredients: 5 (jelly .. mustard .. preserves ...)
73.
JEZEBEL SAUCE
Mix together well. Keep in refrigerator. Will freeze. Nice on ham, turkey or almost any meat.
Ingredients: 5 (jelly .. mustard .. preserves .. salt ...)
74.
CREAM CHEESE SPREAD
Mix together jellies and
horseradish
and pour over cream cheese. Serve with crackers.
Ingredients: 5 (jelly .. mustard .. temperature ...)
75.
JEZEBEL SAUCE (Ham Sauce)
Mix all ingredients well with an electric mixer. Store in a closed container, indefinitely, in the refrigerator.
Ingredients: 4 (jelly .. mustard .. preserves ...)
76.
FESTIVE MEATBALLS
Combine all meat ingredients, mix well. Use about 1 tablespoon of meatball mixture, forming balls by covering stuffing (above). Arrange ...
Ingredients: 10 (jelly .. juice .. onions .. sauce ...)
77.
CRANBERRY MAPLE MEATBALLS
In a large bowl, mix ... crushed garlic and
horseradish
. Shape mixture into 1 ... uncovered, stirring occasionally, about 18 minutes. Serve warm.
Ingredients: 9 (beef .. catsup .. crumbs .. eggs .. garlic .. sauce ...)
78.
JEZEBEL SAUCE
May use peach-pineapple or apricot-pineapple. Mix thoroughly, refrigerate and serve over cream cheese. Or serve with ham, pork or beef.
Ingredients: 4 (jelly .. mustard .. preserves ...)
79.
JEZEBEL SAUCE
Mix all ingredients together, and serve with ham or turkey.
Ingredients: 5 (jelly .. mustard .. preserves ...)
80.
JEZEBEL SAUCE
Combine ingredients in a medium bowl and mix thoroughly with a fork. Serve with cream cheese spread and crackers.
Ingredients: 5 (jelly .. mustard .. preserves ...)
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