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JEZEBEL SAUCE | |
2 (12 oz.) jars Smucker's pineapple preserves 1 (10 oz.) jar Smucker's apple jelly 1 (5 oz.) Kraft creamy horseradish 1 (2 oz.) box Coleman's dry mustard May use peach-pineapple or apricot-pineapple. Mix thoroughly, refrigerate and serve over cream cheese. Or serve with ham, pork or beef. |
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