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Results 1 - 10 of 15 for drambuie
1. Mix together the crushed ... lemon juice and Drambuie. Mix well. 5. Beat ... or until firm. Serve decorated with grated chocolate. Serves 8.
Combine crumbs, butter and sugar. ... by sprinkling over Drambuie to soften for 5 minutes ... for at least 6 hours. Decorate with whipped cream.
Mix 2 1/2 parts Scotch to 1 part Clover honey. Stir a few times and place mixture in bottle or decanter.
4. DRAMBUIE
Put scotch in 1/2 gallon jar. Add rock candy and all the peel from the lemon. Shake every day for three weeks. Strain into container. ...
5. DRAMBUIE
Heat oven to 350 degrees. ... Beat eggs, milk, Drambuie and rosewater until well combined. ... sprinkle with confectioners' sugar, if desired.
Preheat oven to 350 degrees. ... juice, lemon juice, Drambuie, and honey gradually; bring ... times. Garnish with orange slices. Yield 2 dozen.
Cut fillet in strips. Blend ... all ingredients except drambuie and marnier - low heat, ... liquors to sauce. Serve with noodles or rice. Serves 4.
Use tube pan. Pour cold water in tube pan and rinse. Dip one side of ladyfinger in the mixture of milk and liqueur and place on bottom of ...
Wash chicken and pat dry. Combine Drambuie, lemon juice, and rind ... cook over low heat and speed basing every 15 minutes. Makes 12 servings.
10. HAZELNUT CREAM
Mix 2 tablespoons Drambuie with 1 cup of the ... Now sprinkle the dry nuts over the top. Place in refrigerator until ready to serve. Serves 4-6.
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