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FRESH APPLE BREAD | |
2 c. flour 1 tsp. baking powder 1/2 tsp. salt 1/2 c. butter 1 c. sugar 2 eggs 2 1/2 to 3 c. chopped apples 1/2 c. chopped nuts 1 tsp. vanilla Sift together first 3 ingredients. Cream together butter, sugar and eggs. Add apples, nuts and vanilla to creamed ingredients. Stir in flour mixture. Pour into greased loaf pan. Sprinkle with topping. Bake at 350°F for 1 hour. Topping: 1/4 c. sugar 1 1/2 tsp. cinnamon Makes 1 loaf. Freezes well. |
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