1 1/2 c. flour
1/2 c. butter
1 (6 oz.) pkg. butterscotch chips
1 tbsp. butter
1 1/2 c. salted peanuts
1/2 c. brown sugar
1/4 tsp. salt
1/4 c. white syrup
1 1/2 tbsp. water

Mix flour, brown sugar, butter and salt. Pat in 9"x13" pan for 15 minutes. Melt chips, syrup, butter and water. Pour melted mixture over baked layer. Sprinkle with peanuts on top. Bake 8 minutes at 350 degrees. Cut bars while still warm.