1/4 lb. butter
1 c. milk
1/2 c. warm water
2 pkgs. yeast
1/2 c. sugar
1 tsp. vanilla
1/2 tsp. cardamom
1/2 tsp. nutmeg
1 tbsp. salt
6 eggs, beaten
Approx. 6 c. bread flour

Make bread dough the usual way. Let rise 1 hour. Divide in 3 parts. Put into 3 pie plates. Let rise again 3/4 hour. Bake at 350 degrees approximately 30 minutes.