| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 89 for blueberry jelly
My grandmother was born in ... actually her blackberry jelly recipe but I have found ... lemon juice. Add blueberry juice to large pot. Heat ... a half pint extra.
Pour exact amount of measured juice into 6-8 quart pan. Set aside exact measure of sugar. Stir 1 box Sure-Jell into juice. Pan must be no ...
Wash and crush berries. Put ... minutes. Put in jelly bag; squeeze out juice. Measure ... glasses. Top with 1/8" paraffin. Makes 8 (6 oz.) glasses.
Boil rhubarb in water until ... Add 1 can blueberry pie filling. Cook 5-8 minutes. ... raspberry Jello. Stir until dissolved. Put into jars and freeze.
Mix all ingredients except pectin in a saucepan. Bring to a boil and cook for 1 minutes. Remove form heat and add fruit pectin. Stir well. ...
Dissolve large package of grape ... cold water. Add 1 can blueberry pie filling. Stir well. Chill. Top with whipped cream and sliced bananas.
Add boiling water to lemon ... until dissolved. Add blueberry juice and mix thoroughly. Pour ... cold place to harden. Serve with whipped cream.
Mix Jello, water, pineapple, juice, and blueberries. Place in refrigerator to jell. Mix 8 ounce cream cheese, 8 ounce sour cream, 1/2 cup ...
Boil together until rhubarb is soft. Remove from heat and add 2 (3 ounce) packages of red raspberry Jello. Put in 1 pound frosting butter ...
10. SUMMER FRUIT PIE
This is a huge favorite ... Drizzle red current jelly on top of fruit, if desired. Let stand in the fridge for at least one hour before serving.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables