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| GRAPE JELLY WITH BLUEBERRY | |
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1 lg. pkg. grape Jello 2 c. boiling water 1 1/2 c. cold water 1 can blueberry pie filling Dissolve large package of grape Jello in 2 cups boiling water. Add 1 1/2 cups cold water. Add 1 can blueberry pie filling. Stir well. Chill. Top with whipped cream and sliced bananas. | |
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