| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 96 for sweet pepper relish
This is a great relish for the lower-fat turkey hot ... pulse-chop the bell peppers. Add the onion mixture; ... 4 servings, 406 calories each
3 c. white sugar 1/2 ... Take seeds from peppers and grind. Using 1/2 of ... mixture to peppers. Now you are ready to can this delicious relish.
Peppers and onion may be chopped ... boil and add peppers and onions. Boil about 25 minutes or until thick. Seal in a sterilized jar while hot.
Chop or grind: Pour boiling water over peppers and onions and let stand ... add peppers and onions. Boil for 5 minutes. Pack in jars and seal.
Add 1 tablespoon salt and ... minutes, then add peppers. Cook until thick, about ... jars; refrigerate or cover with wax. Use on cream cheese.
Split peppers and remove seeds. Chop coarsely. ... ingredients, cook the mixture 10 minutes after it has come to a boil. Pack in hot jars and seal.
Add 1 tablespoon salt and let stand 3-4 hours. Rinse in sieve and cold water. Boil 5 minutes, then add peppers.
Chop peppers and onions. Pour into saucepan ... minutes. Heat vinegar, spices and sugar. Add vinegar to peppers. Cook 1 hour. Place in jars and seal.
Grind peppers, sprinkle with salt and ... about 1 hour. Place in prepared jars. Makes about 6 jars. Great with meat loaf, veal and on hamburgers!
Cover peppers and onions with boiling water. ... boil. Add onions and peppers. Cook (simmer) slowly 15 minutes. Pack into hot pint jars. Seal.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables