3 c. mashed, cooked sweet potatoes
1 c. milk & 1 c. cream (or 2 c. whole milk)
4 eggs
2 1/4 c. sugar
2 tsp. lemon extract
1 1/2 tsp. vanilla
1/4 tsp. baking powder
2 tbsp. melted butter

Combine sweet potatoes, milk, butter, eggs and sugar. Beat on high speed with mixer until smooth. Add flavorings. Mix baking powder with 1 tablespoon of milk and add to mixture. Pour into 2 unbaked pie shells. Bake for 1 hour at 350 degrees.