Results 1 - 10 of 27 for jerk chicken

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Cut chicken pieces into bite size strips ... baggie and add jerk-curry powder. Distribute seasoning evenly ... Makes approximately 6-8 servings.

Grind spices: (pimento berries, cinnamon, ... tablespoon per piece of chicken gives you a nice flavor. Marinate overnight, then bake or grill.

In medium sized bowl, combine ... baking dish. Add chicken to coat in marinade. Cover ... that has not touched chicken. Serve as a dipping sauce.

Wash chicken pieces in six cups of ... Add Fiwi Foods Jerk Seasoning to the chicken pieces ... (for dipping). WWW. FIWIFOODS. COM .fiwifoods.com

Thaw chicken (if needed) and season with Jerk seasoning and grill. Let rest ... Recipe makes TWO (6-inch) pizzas, under 350 calories each. . Platt



Pulse vinegar, rum, brown sugar, ... cool. Rub the Jerk paste all over the chicken and refrigerate for 2 to ... scallions only for the sauce.

Puree chile (or scallions) and all other ingredients, except chicken, to a paste. Refrigerate ... chicken legs over very low heat for 40-50 minutes.

Skin, clean and chop chicken into about 4 inch pieces. ... or rub the jerk seasoning into the chicken. Cover ... bread of your choice or rice.

Available in most West Indian ... stores/market. Rub the chicken (fish or meat) with butter, ... oil. Sprinkle with jerk seasoning and rub in well. ... a real spicy dish!

In a skillet cook onion ... lightly browned. Add jerk seasoning, salt, mango juice, orange ... let cool. Place chicken in a bowl and coat ... 20 minutes at 350°F.

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