MANDARIN ORANGE BARS 
2 c. flour
2 c. sugar
2 tsp. baking soda
1 tsp. salt
2 eggs
2 (11 oz.) cans mandarin oranges
Juice from 1 can oranges

Mix ingredients. Pour into greased and floured bar pan. Bake at 350 degrees for 25 to 30 minutes. Frost when cool with a cream cheese frosting.

 

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