REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
BEST GRAPENUT PUDDING | |
5 eggs, well beaten 1/2 c. sugar 1/2 tsp. salt 1 tsp. vanilla 1/2 tsp. nutmeg 3 c. hot milk 1/2 Grapenut cereal 1/2 c. raisins (optional) Mix together eggs, sugar, salt, vanilla and nutmeg. Add hot milk and grapenuts and pour into a casserole. Bake at 325 degrees in a dish of hot water for 50 to 60 minutes or when a knife inserted in the middle comes out clean. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |